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Anhui Zline Bakery Machinery Co., Ltd.
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5 Rows Rustic Artisan Bread Baguette Production Line

Anhui Zline Bakery Machinery Co., Ltd.
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5 Rows Rustic Artisan Bread Baguette Production Line

Brand Name : ZLINE

Model Number : GS650

Certification : CE

Place of Origin : CHINA

Delivery Time : 80 working days

Packaging Details : Wooden case package

Material : 304 stainless steel

Control system : Siemens touch screen

Remote control : Available

Camera : Available

Pans : Tin

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Parameters


ItemDescription
ProductRustic Artisan bread
Bread sizeDifferent size available
Capacity300 ~ 1000 kg/hr
Belt width650mm ~ 850 mm
Dough band width600 ~ 800 mm
Dough water contain65% ~ 78 %
Pan sizeCustom-made
Control systemSiemens touch panel
PanningAutomatically panning the artisan bread in pans

Industrial rustic atisan bread automatic line with capacity 300 ~ 1000 kg/hr


Rustic artisan bread require very high water contain in dough that up to around 76% or higher , GS600 special design chunker will very lightly treat the dough into dough band , in the meanwhile , flour dusters will dusting away the flour on both side of dough , the sheeting system can be flexibly combined according to the need of different rustic artisan bread ;

Artisan bread processing flow :

Dough hopper – dough band flap plates – satellite – calibrator – bread forming table – Spreading conveyor – pattern forming cutter - Guillotine - Auto. Panning machine ;



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Bread Baguette Production Line

      

5 Rows Baguette Production Line

      

Rustic Artisan Bread Production Line

      
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